Volta

Review of epidemiological studies on drinking water hardness and cardiovascular diseases

Unknown authors · 2006
hash_id: f12553bfb4f21a7444064f7746faa97b28e6dace18afe1305b65ab697af82075 · DOI: 10.1097/01.hjr.0000214608.99113.5c

BACKGROUND: Major risk factors do not entirely explain the worldwide variability of morbidity and mortality due to cardiovascular disease. Environmental exposures, including drinking water minerals may affect cardiovascular disease risks. METHOD: We conducted a qualitative review of the epidemiological studies of cardiovascular disease and drinking water hardness and calcium and magnesium levels. RESULTS: Many but not all ecological studies found an inverse (i.e., protective) association between cardiovascular disease mortality and water hardness, calcium, or magnesium levels; but results are not consistent. Some case-control studies and one cohort study found either a reduced cardiovascular disease mortality risk with increased drinking water magnesium levels or an increased risk with low magnesium levels. However, the analytical studies provide little evidence that cardiovascular risks …

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The Real Contribution of the Major Risk Factors to the Coronary Epidemics secondary